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Receta Pirate Faces For Kids
by Global Cookbook

Pirate Faces For Kids
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Ingredientes

  • 2 slc good Bread
  • 1 Tbsp. Butter or possibly Margarine
  •     Non-stick Spray for pan
  • 2 x Large eggs
  •     Salt and Freshly Grnd Black Pepper
  • 1 tsp Water (divided)
  •     Grape Jelly
  •     An Olive (stuffed is good)
  •     Mustard

Direcciones

  1. With a cookie cutter or possibly a small glass, cut a circle out of the center of each piece of bread. Spread butter on these circles. Spray a large frying pan so the pirate faces will not stick to it, and place it over hot-to-medium heat. If there's any butter left, allow it to swirl around in the pan, too. Break each egg into a separate small dish or possibly c..
  2. Sprinkle salt and pepper on it, and add in 1/2 teaspoon water. Place the bread slices in the frying pan, and slide an egg into each of the holes. Place the buttered rounds ofbread in the pan, too, butter-sides down. Cover the pan, and allow to cook for about 2 or possibly 3 min, then check to see whether it's done to your liking.
  3. Turn the egg-and-bread if desired (it's not necessary). Spread grape jelly on the grilled toast circles.
  4. Place the pirate faces on plates; if the egg has run out of the hole on one edge, you can make which the mouth, or possibly you can, if desired, run a line of mustard along the
  5. "mouth line." Let the grape-jelly-spread circle perch on one of the top corners as an "eye patch"; and if you want to suggest the other eye as well, you can cut a filled olive in half and settle it next to the eye patch.