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Ingredientes

  • Milk – 400 ml
  • Pistachios – 10 + some more chopped for garnish
  • Sugar – 2 1/2 tblsp
  • Pistachio Icecream – 1/2 cup

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 444g
Calories 371  
Calories from Fat 122 33%
Total Fat 13.57g 17%
Saturated Fat 7.73g 31%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 165mg 7%
Potassium 594mg 17%
Total Carbs 50.24g 13%
Dietary Fiber 0.0g 0%
Sugars 53.2g 35%
Protein 13.36g 21%
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