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Receta Pistachio Pineapple Pudding
by Global Cookbook

Pistachio Pineapple Pudding
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Ingredientes

  • 1 pkt Pudding Mix Pistachio
  • 8 ounce Plain Low-Fat Yogurt
  • 8 ounce Vanilla Low-Fat Yogurt
  • 8 ounce Crushed Pineapple In Water Liquid removed
  • 1 c. Whipped Topping
  • 6 Tbsp. Whipped Topping

Direcciones

  1. Combine first 4 ingredients in a bowl; stir well. mix in 1 c. whipped topping. Cover and chill. spoon 1/2 c. pudding into each of 6 desert dishes; top each serving with 1 Tbsp. whipped topping.