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Receta Pithe patishapta for Sankranti or rice crepes with coconut filling

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Ingredientes

  • Rice flour : 1/2 cup
  • Milk : 1/2 cup + more if batter is too thick
  • Sugar : 2 tbsp
  • Ghee as required
  • Coconut (freshly grated ) : 2 1/2 cup
  • Date palm jaggery / nolen gur (crumbled into pieces): 50 gm approximately

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 467g
Calories 889  
Calories from Fat 292 33%
Total Fat 34.96g 44%
Saturated Fat 30.19g 121%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 118mg 5%
Potassium 946mg 27%
Total Carbs 133.36g 36%
Dietary Fiber 12.9g 43%
Sugars 60.54g 40%
Protein 16.43g 26%
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