| 1 1/2 pound hamburger |
2 oz |
$3.49 per pound
|
$0.44 |
| 1/3 c. grated Parmesan cheese |
1 1/3 teaspoons |
$5.49 per 6 ounces
|
$0.09 |
| 1/4 c. finely minced onion |
1 teaspoon |
$0.79 per pound
|
$0.01 |
| 1/4 c. minced pitted ripe olives |
1 teaspoon |
n/a
|
|
| 1 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 teaspoon dry oregano, crushed |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 4 slices Mozzarella cheese, cut in strips |
1/3 slices |
n/a
|
|
| 8 cherry tomatoes, halves |
2/3 cherry tomatoes |
$1.99 per pound
|
$0.43 |
| 8 slices French bread, toasted |
2/3 slices |
$0.19 per ounce
|
$0.29 |
| Total per Serving |
$1.27 |
| Total Recipe |
$15.23 |
Suggestions?