Receta Pizza Pizza? Nope, Pizza Chicken

A one-pan chicken dish with the taste of a Margherita Close your eyes, dig a fork in, and you might just swear you were eating But this one-skillet wonder is crust-less and “Pizza Chicken” does indeed have all the flavors of a Margherita pizza — mozzarella, basil and tomatoes, along with briny anchovies, capers and porky pancetta. But it’s chicken that forms its This sure-to-be new favorite is from “Dinner: Changing the Game” (Clarkson Potter, 2017) by Melissa Clark, of which I received a review copy. I can’t say enough about this book, which is filled with delicious — and realistic — ways to get dinner on the table with little “Pizza Chicken” cooks up in one skillet. The recipe advises to use a…