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Receta Plain Cake Mixture
by Global Cookbook

Plain Cake Mixture
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Ingredientes

  • 100 gm butter
  • 1/2 c. sugar (caster)
  • 2 x Large eggs
  • 1/4 c. lowfat milk
  • 1 1/4 c. flour, plain
  • 2 tsp baking pwdr
  • 1/10 tsp salt
  • 1/2 tsp vanilla essence

Direcciones

  1. Sift the flour, baking pwdr and salt together.
  2. Beat the butter and sugar in mixer till creamed, add in the Large eggs one at a time, then 1 Tblsp of the flour , the lowfat milk and vanilla. Mix in the remaining flour by hand without losing volume in the mix.
  3. Pour into greased paper-lined tins 20 cm diameter and spread the mix proportionately.
  4. Bake at 190C/380F for 25-30 min till set and lightly coloured.
  5. Allow the cake to stand for 5 min before turning out.
  6. Cooking times vary with size and shape of cake.