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Receta Plain Old Fashioned White Bread
by Global Cookbook

Plain Old Fashioned White Bread
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Ingredientes

  • 1 1/4 c. -water
  • 3 c. Bread flour, (I use 1/2 c. whole wheat and 2 1/2 reg)
  • 1 tsp Salt
  • 2 Tbsp. Powdered lowfat milk
  • 1 Tbsp. Sugar, (if you have trouble with raising try 2)
  • 1 Tbsp. Margarine, or possibly extra virgin olive oil
  • 1 1/2 tsp Powdered yeast

Direcciones

  1. When the ABM starts look inside and watch the dough it should be just one big ball which is fairly soft, if its sticky and gooshy you have to add in more flour. If there is still flour laying around and its as hard as a brick you have to add in water. You have to do this with just about every NEW recipe till you get the right combination for your machine, flour, and climate.
  2. First thing you need to do is get some bread flour (there is a difference) and get some yeast in bulk. Don't use the little pkgs. they are just to expensive. Most of the big warehouse clubs carry yeast in bigger pkgs..
  3. If this do not work get back to us and tell us what is going on.