| 6 (4 ounce.) veal cutlets, pounded |
2 oz |
$9.99 per pound
|
$1.25 |
| 6 (1 ounce.) slices ham |
1/2 oz |
$6.99 per pound
|
$0.22 |
| 6 (1 ounce.) slices Swiss cheese |
1/2 oz |
$2.59 per 8 ounces
|
$0.16 |
| 3 c. bread crumbs, seasoned |
1/4 cup |
$1.79 per 15 ounces
|
$0.11 |
| 6 Large eggs, beaten |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 2 c. flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| Total per Serving |
$1.88 |
| Total Recipe |
$22.51 |
Suggestions?