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Receta Plum Liqueur
by CookEatShare Cookbook

Plum Liqueur
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  Raciónes: 8

Ingredientes

  • 2 lbs. plums, whole or possibly cut up (if whole, puncture with fork)
  • 4 cloves
  • 1 c. sugar
  • 1 stick cinnamon
  • 2 c. vodka

Direcciones

  1. Put plums (need not be pitted) in glass jar with cloves, sugar, cinnamon and vodka. Be sure vodka covers plums. Don't close lid tight.
  2. Steep 3 months, stirring once in awhile. Drain. Serve chilled. You can use more plums if you have plenty.