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Poha Idli / Avalakki Idli / Flatenned Rice Idli
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Veggie Platter
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%3C/p%3E%3Cp%3E2.%20Cover%20and%20leave%20the%20mixture%20until%20it%20softens.%20(The%20thick%20variety%20poha%20I%20get%20locally%20softens%20very%20quickly.%20Thin%20variety%20poha%20can%20be%20substituted%20if%20the%20thick%20variety%20poha%20available%20takes%20longer%20to%20soak.)%3C/p%3E%3Cp%3E3.%20Add%20the%20mixture%20to%20a%20blender%20and%20grind%20the%20mixture%20finely.%20Then%20add%20idli%20rava%20and%20salt%20to%20the%20ground%20poha.%3C/p%3E%3Cp%3E4.%20Pulse%20the%20mixture%20a%20few%20times%20just%20to%20combine.%20There%20is%20no%20need%20to%20finely%20grind%20the%20mixture.%3C/p%3E%3Cp%3E5.%20Transfer%20the%20mixture%20to%20the%20bowl%20and%20add%20water%20if%20needed%20to%20bring%20to%20a%20thick,%20pouring%20idli%20batter%20consistency.%20Let%20the%20mixture%20sit%20for%20about%2020%20minutes.%3C/p%3E%3Cp%3E*%20Heat%20about%202%20cups%20of%20water%20in%20a%20idli%20cooker%20base%20or%20a%20idli%20cooker%20or%20a%20steamer%20on%20medium%20heat.%3C/p%3E%3Cp%3E6.%20Add%201/4%20tsp.%20of%20Eno's%20fruit%20salt%20and%20sprinkle%20a%20tsp.%20of%20water%20over%20it.%20(or%20add%20a%20pinch%20of%20baking%20soda%20instead%20of%20fruit%20salt.)%20Gently%20stir%20the%20batter%20with%20a%20ladle%20until%20the%20mixture%20turns%20frothy.%3C/p%3E%3Cp%3E7.%20Grease%20the%20idli%20moulds%20with%20ghee%20/%20oil%20and%20fill%20them%20with%20batter.%3C/p%3E%3Cp%3E*%20Place%20the%20idli%20stand%20in%20the%20prepared%20cooker%20/%20steamer%20and%20close%20the%20lid.%20Don't%20use%20the%20valve%20for%20the%20lid%20if%20using%20a%20pressure%20cooker.%3C/p%3E%3Cp%3E8.%20Steam%20the%20idlis%20on%20low%20heat%20setting%20for%20about%2020%20-%2025%20minutes%20or%20until%20done.%20(The%20idlis%20should%20not%20stick%20when%20touched%20with%20moist%20fingers.)%20Check%20the%20water%20level%20in%20the%20steamer%20base%20and%20add%20extra%20if%20needed.%3C/p%3E%3Cp%3E*%20Wait%20for%20about%2010%20minutes%20and%20then%20remove%20the%20idlis%20by%20running%20a%20spoon%20around%20the%20edges.%3C/p%3E%3Cp%3E*%20Drizzle%20melted%20ghee%20over%20the%20idlis%20and%20serve%20them%20with%20a%20chutney%20and%20/or%20sambhar.%20Mine%20were%20served%20with%20tomato%20-%20cilantro%20chutney.%3C/p%3E%3Cp%3E*%20Refrigerate%20any%20left%20over%20idlis%20and%20use%20in%20a%20day%20or%20two.%20Or%20they%20can%20be%20cooled%20down%20immediately%20after%20preparation%20and%20frozen%20to%20use%20later.%20Just%20nuke%20them%20in%20a%20microwave,%20covered%20and%20enjoy%20hot,%20piping%20idlis%20when%20needed.%3C/p%3E){kind=link}