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Polenta And Clams (Polenta Con Le Vongole) - Recipe Cost

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3 lb cherrystone clams scrubbed
Ingredients Per Serving Qty Common Price Price per Serving
2 quart water 1/3 quart
n/a
 
1 Tbsp. salt 1/2 teaspoon
$2.91 per 16 ounces
$0.02
2 c. polenta 1/3 cup
$5.69 per 40 ounces
$0.27
1/3 c. extra-virgin extra virgin olive oil 2 2/3 teaspoons
$5.99 per 16 fluid ounces
$0.17
2 x garlic cloves thinly sliced 1/3 garlic cloves
$4.00 per pound
$0.01
1 c. Basic Tomato Sauce (see recipe) 2 tablespoons
$1.85 per 15 fluid ounces
$0.16
1/2 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 tsp red pepper flakes 1/6 teaspoon
$3.29 per pound
$0.00
Total per Serving $0.86
Total Recipe $5.17
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