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Receta Polish Burritos
by CookEatShare Cookbook

Polish Burritos
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  Raciónes: 8

Ingredientes

  • 3/4 pound hamburger
  • 1 can cream of chicken soup
  • 8 ounce. lowfat sour cream
  • 6-8 lg. tortillas
  • Shredded cheddar cheese

Direcciones

  1. Brown hamburg and drain. Fold in soup and lowfat sour cream and heat. Spoon mix into tortillas and roll. Place in baking dish and sprinkle with cheddar cheese. Bake at 400 degrees for 10 min till cheese is melted.