Receta Pomegranate Chicken
You may use cornish hens or duck for this recipe as well
Tiempo de Prep: | Iranian |
Tiempo para Cocinar: | Raciónes: 4 |
Va Bien Con: basmati rice
Wine and Drink Pairings: Full Bodied Red Wine
Ingredientes
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Direcciones
- sautee onion in olive oil
- add chopped onions and walnuts
- stir in brown sugar and cinnamon
- place chicken on top and pour 1/2 bottle of pomegranate paste (available at Persian stores)
- let chicken cook on medium heat and baste with juices at bottom of pan
- When chicken in almost done, app. 45 minutes, pour remaining bottle of pomegranate paste and cook for 10-15 minutes longer.