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Receta "Poppy Seed Herb Drop Biscuits"
by CookEatShare Cookbook

"Poppy Seed Herb Drop Biscuits"
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Ingredientes

  • 1 1/2 c. all-purpose flour
  • 1 tbsp. baking pwdr
  • 1 tbsp. poppy seed
  • 1/2 teaspoon salt
  • 1/2 teaspoon thyme leaves
  • 1/3 c. butter, cut into chunks
  • 3/4 c. lowfat milk

Direcciones

  1. In large bowl, stir together flour, baking pwdr, poppy seeds, salt and thyme. Mix butter till mix resembles coarse cornmeal. Pour in lowfat milk; stir till dough is proportionately moistened. Drop dough in 1/4 c. portion about 1 inch apart in a greased 9 inch round baking pan. Bake at 450 degrees for 15 to 18 min. Makes 8 large biscuits.