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Correo Electrónico
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Ingredientes
- 4 large porcini mushrooms (aka cèpes or king boletes), weighing nearly 1/2 pound each
- Kosher salt
- Extra virgin olive oil
- 12 small red or fingerling potatoes, cooked as in this recipe, but without the garlic or gremolata
- 1 honeycrisp apple, thinly sliced on mandoline, cut into half-moons
- Sweet vermouth or red wine
- Maldon salt
- Parsley leaves or celery leaves
View Full Recipe at Herbivoracious
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 103g | |
| Calories 165 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 100mg | 3% |
| Total Carbs 14.16g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 8.02g | 5% |
| Protein 0.23g | 0% |
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