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» Pork And Chile Verde With Nopalitos
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Pork And Chile Verde With Nopalitos
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg Garlic cloves, chopped
3 x Poblano peppers, roasted and peeled, cored and diced
2 c. Fresh nopaltos, precooked with
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1/2 c. Unbleached
flour
1/2 cup
$2.99 per 5 pounds
$0.08
1/4 tsp
Salt
1/4 tsp
$2.91 per 16 ounces
$0.01
1/4 tsp
Pepper
, or possibly more to taste
1/4 tsp
$7.99 per 16 ounces
$0.01
2 lb Boneless pork loin or possibly shoulder, cut in 1" cubes
2 lb
$7.49 per pound
$14.98
3 Tbsp. Extra virgin
olive oil
3 tbsp
$5.99 per 16 fluid ounces
$0.56
1 med Yellow
onion
, diced
1 onion
$0.79 per pound
$0.19
3 med
Scallions
, trimmed and diced
3 scallions
$1.09 per cup
$0.49
3 x
Jalapeno peppers
, seeded and chopped
3 jalapeno peppers
$1.99 per pound
$0.18
5 med Ripe
tomato
, diced, substitute: 28-ounce canned minced tomatoes
5 tomato
$1.99 per pound
$2.70
1 whl peeled
onion
*
1 onion
$0.79 per pound
$0.19
1/4 c. Minced fresh
cilantro
1/4 cup
$1.09 per cup
$0.27
Total Recipe
$19.67
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