Esta es una exhibición prevé de cómo se va ver la receta de 'Pork And Sauerkraut Goulash' imprimido.

Receta Pork And Sauerkraut Goulash
by CookEatShare Cookbook

Pork And Sauerkraut Goulash
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 8

Ingredientes

  • 2 lbs. boneless pork
  • 2 c. onions, minced
  • 1 clove garlic, chopped
  • 1 teaspoon dry dill weed
  • 1 teaspoon caraway seed
  • 1 teaspoon salt
  • 1 beef bouillon cube
  • 1/2 c. boiling water
  • 1 tbsp. paprika
  • 1/2 c. lowfat sour cream
  • 1 (1 pound 11 ounce.) sauerkraut
  • 10 to 12 boiled new potatoes

Direcciones

  1. Cut meat in 1/2 inch cubes. In skillet, combine pork, onion, garlic, dill and caraway with boiling water and bouillon. Boil and reduce heat. Simmer, covered 1 hour. Stir in paprika and sauerkraut and simmer 1 more hour. Remove from heat and stir in lowfat sour cream. Heat, don't boil. Pour over cooked new potatoes. Serves 6.