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Receta Pork Barbecue
by CookEatShare Cookbook

Pork Barbecue
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  Raciónes: 6

Ingredientes

  • 4 to 6 pound fresh picnic shoulder (or possibly any fresh pork)
  • 1 can tomatoes
  • 1/2 c. vinegar
  • 1/2 c. Worcestershire sauce
  • 2 tbsp. salt
  • 1 tbsp. sugar
  • 2 teaspoon pepper
  • 2 teaspoon crushed red pepper

Direcciones

  1. Cook in crock pot 6 to 7 hrs on high. Remove from bone. Drain in colander. Chop up meat. Get out fat. Put some of liquid over meat.