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Receta Pork Chop Rice Bake - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
rice
46.25g
beef consomme
108.75g
cream of mushroom soup
75.75g
water
55.55g
onion soup
1.88g
Total Per Serving Total for Recipe
Protein (g) 3.3 1.24 1.22 0.0 0.14 5.9 23.6
Total Fat (g) 0.31 0.24 4.46 0.0 0.01 5.01 20.04
Carbohydrates (g) 36.98 0.04 5.09 0.0 1.22 43.33 173.32
Ash (g) 0.3 1.14 1.46 0.06 0.44 3.39 13.56
Calories (kcal) 168.813 7.613 64.388 0.0 5.494 246.306 985.224
Starch (g) n/a n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 0.04 n/a n/a n/a n/a 0.04 0.16
Glucose (dextrose) (g) 0.01 n/a n/a n/a n/a 0.01 0.04
Fructose (g) 0.01 n/a n/a n/a n/a 0.01 0.04
Lactose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Maltose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 5.37 106.09 63.52 55.49 0.07 230.54 922.16
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.06 0.0 1.11 0.0 0.09 1.25 5.0
Galactose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.6 0.0 0.0 0.0 0.1 0.7 2.8
Calcium (mg) 12.95 6.525 9.09 1.666 2.681 32.913 131.652
Iron (mg) 1.99 0.18 0.84 0.0 0.02 3.04 12.16
Magnesium (mg) 11.563 2.175 3.03 0.555 1.125 18.448 73.792
Phosphorus (mg) 53.188 14.138 19.695 0.0 3.956 90.976 363.904
Potassium (mg) 53.188 58.725 46.965 0.0 13.519 172.396 689.584
Sodium (mg) 2.313 354.525 488.588 2.222 150.581 998.228 3992.912
Zinc (mg) 0.5 0.0 0.15 0.01 0.02 0.68 2.72
Copper (mg) 0.102 0.0 0.114 0.006 0.007 0.227 0.908
Manganese (mg) 0.504 0.011 0.061 0.0 0.013 0.588 2.352
Selenium (mcg) 7.0 0.8 1.8 0.0 0.1 9.7 38.8
Vitamin A, IU (IU) 0.0 0.0 21.968 0.0 0.281 22.249 88.996
Retinol (mcg) 0.0 0.0 6.06 0.0 0.0 6.06 24.24
Vitamin A, RAE (mcg_RAE) 0.0 0.0 6.06 0.0 0.019 6.079 24.316
Beta Carotene (mcg) 0.0 0.0 1.515 0.0 0.169 1.684 6.736
Vitamin E (mg) 0.05 0.0 0.61 0.0 0.0 0.67 2.68
Vitamin D (IU) n/a n/a n/a 0.0 n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.758 0.0 0.506 1.264 5.056
Tocopherol, beta (mg) n/a n/a n/a n/a 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a n/a 0.01 0.01 0.04
Tocopherol, delta (mg) n/a n/a n/a n/a 0.01 0.01 0.04
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.1 0.1 0.4
Thiamin (mg) 0.268 0.0 0.03 0.0 0.005 0.304 1.216
Riboflavin (mg) 0.023 0.022 0.038 0.0 0.005 0.088 0.352
Niacin (mg) 1.938 0.848 0.318 0.0 0.028 3.132 12.528
Pantothenic acid (mg) 0.467 0.022 0.174 0.0 0.016 0.679 2.716
Vitamin B-6 (mg) 0.074 0.011 0.0 0.0 0.011 0.096 0.384
Folate (mcg) 106.838 2.175 1.515 0.0 0.0 110.528 442.112
Vitamin B-12 (mcg) 0.0 0.08 0.0 0.0 0.0 0.08 0.32
Choline (mg) 2.7 3.2 7.3 0.0 0.5 13.7 54.8
Folic acid (mcg) 103.138 0.0 0.0 0.0 0.0 103.138 412.552
Tryptophan (g) 0.037 n/a 0.015 n/a n/a 0.052 0.208
Threonine (g) 0.12 n/a 0.045 n/a n/a 0.166 0.664
Isoleucine (g) 0.143 n/a 0.061 n/a n/a 0.204 0.816
Leucine (g) 0.273 n/a 0.098 n/a n/a 0.371 1.484
Lysine (g) 0.12 n/a 0.068 n/a n/a 0.188 0.752
Methionine (g) 0.079 n/a 0.023 n/a n/a 0.101 0.404
Cystine (g) 0.069 n/a 0.015 n/a n/a 0.085 0.34
Phenylalanine (g) 0.176 n/a 0.053 n/a n/a 0.229 0.916
Tyrosine (g) 0.111 n/a 0.045 n/a n/a 0.156 0.624
Valine (g) 0.204 n/a 0.068 n/a n/a 0.272 1.088
Arginine (g) 0.273 n/a 0.053 n/a n/a 0.326 1.304
Histidine (g) 0.079 n/a 0.03 n/a n/a 0.109 0.436
Alanine (g) 0.19 n/a 0.045 n/a n/a 0.235 0.94
Aspartic acid (g) 0.31 n/a 0.083 n/a n/a 0.393 1.572
Glutamic acid (g) 0.643 n/a 0.28 n/a n/a 0.923 3.692
Glycine (g) 0.153 n/a 0.038 n/a n/a 0.191 0.764
Proline (g) 0.157 n/a 0.106 n/a n/a 0.263 1.052
Serine (g) 0.176 n/a 0.061 n/a n/a 0.236 0.944
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.083 0.12 1.045 0.0 0.002 1.25 5.0
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0 0.0
Monounsaturated Fat (g) 0.097 0.098 0.841 0.0 0.001 1.037 4.148
Polyunsaturated (g) 0.083 0.011 1.083 0.0 0.003 1.18 4.72