Receta Pork Chop Roast - Detailed Nutritional Facts

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Amount Per Serving
2 servings in recipe
chops
126.0g
Total Per Serving Total for Recipe
Protein (g) 20.24 20.24 40.48
Total Fat (g) 23.73 23.73 47.46
Carbohydrates (g) 0.35 0.35 0.7
Ash (g) 5.14 5.14 10.28
Calories (kcal) 301.14 301.14 602.28
Starch (g) n/a 0.0 0.0
Sucrose (g) n/a 0.0 0.0
Glucose (dextrose) (g) n/a 0.0 0.0
Fructose (g) n/a 0.0 0.0
Lactose (g) n/a 0.0 0.0
Maltose (g) n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0
Water (g) 76.57 76.57 153.14
Caffeine (mg) 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0
Sugars (g) 0.0 0.0 0.0
Galactose (g) n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0
Calcium (mg) 8.82 8.82 17.64
Iron (mg) 1.2 1.2 2.4
Magnesium (mg) 16.38 16.38 32.76
Phosphorus (mg) 175.14 175.14 350.28
Potassium (mg) 357.84 357.84 715.68
Sodium (mg) 1719.9 1719.9 3439.8
Zinc (mg) 2.31 2.31 4.62
Copper (mg) 0.063 0.063 0.126
Manganese (mg) 0.038 0.038 0.076
Selenium (mcg) 23.4 23.4 46.8
Vitamin A, IU (IU) 0.0 0.0 0.0
Retinol (mcg) 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 0.0 0.0
Vitamin E (mg) 0.32 0.32 0.64
Vitamin D (IU) n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0
Tocopherol, beta (mg) n/a 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 0.0
Tocopherol, delta (mg) n/a 0.0 0.0
Vitamin C (mg) 2.5 2.5 5.0
Thiamin (mg) 0.68 0.68 1.36
Riboflavin (mg) 0.214 0.214 0.428
Niacin (mg) 4.032 4.032 8.064
Pantothenic acid (mg) 0.353 0.353 0.706
Vitamin B-6 (mg) 0.403 0.403 0.806
Folate (mcg) 1.26 1.26 2.52
Vitamin B-12 (mcg) 0.88 0.88 1.76
Choline (mg) 81.1 81.1 162.2
Folic acid (mcg) 0.0 0.0 0.0
Tryptophan (g) 0.227 0.227 0.454
Threonine (g) 0.907 0.907 1.814
Isoleucine (g) 0.869 0.869 1.738
Leucine (g) 1.575 1.575 3.15
Lysine (g) 1.739 1.739 3.478
Methionine (g) 0.529 0.529 1.058
Cystine (g) 0.239 0.239 0.478
Phenylalanine (g) 0.781 0.781 1.562
Tyrosine (g) 0.668 0.668 1.336
Valine (g) 0.907 0.907 1.814
Arginine (g) 1.26 1.26 2.52
Histidine (g) 0.806 0.806 1.612
Alanine (g) 1.159 1.159 2.318
Aspartic acid (g) 1.877 1.877 3.754
Glutamic acid (g) 2.986 2.986 5.972
Glycine (g) 0.995 0.995 1.99
Proline (g) 0.857 0.857 1.714
Serine (g) 0.794 0.794 1.588
Cholesterol (mg) 61.74 61.74 123.48
Trans Fat (g) n/a 0.0 0.0
Saturated Fat (g) 7.913 7.913 15.826
Phytosterols (mg) 0.0 0.0 0.0
Monounsaturated Fat (g) 11.554 11.554 23.108
Polyunsaturated (g) 2.583 2.583 5.166