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Pork Loin Pinwheeles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lbs. rib-end, boneless pork roast (loin roast)

Duxelles (sautéed mushrooms - see Duxelles recipe this blog)

high-quality kitchen twine and toothpicks (do NOT use colored tooth picks!)

good dash or two of ground black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 oz. goat cheese (crumbled, at room temperature)	2/3 oz	$6.59 per 5 1/2 ounces	$0.80
1/8 tsp. ground black pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1 tsp. garlic powder	1/6 teaspoon	$2.99 per 3 ounces	$0.02
1 tsp. olive oil	1/6 teaspoon	$5.99 per 16 fluid ounces	$0.01
2 medium plum tomatoes, seeded and diced	1/3 tomatoes	$1.99 per pound	$0.18
6 slices of bacon	1 slices	$2.99 per pound	$0.19
1 medium onion, quartered and sliced into ¼” pieces (we used half red onion and half yellow)	1/6 onion	$0.79 per pound	$0.03
¼ cup chicken broth	2 teaspoons	$0.99 per 14 1/2 ounces	$0.02
¼ cup sherry	2 teaspoons	$22.00 per liter	$0.22
Total per Serving			$1.47
Total Recipe			$8.82