Esta es una exhibición prevé de cómo se va ver la receta de 'Pork Neck Bones And Sauerkraut' imprimido.

Receta Pork Neck Bones And Sauerkraut
by Global Cookbook

Pork Neck Bones And Sauerkraut
Calificación: 0/5
Avg. 0/5 0 votos
  Estados Unidos American
  Raciónes: 4

Ingredientes

  • 1 kilo   Pork neck bones
  • 1 pinch Sugar
  •     Fried onions
  •     Sauerkraut

Direcciones

  1. Pork neck bones are one of the most flavorful parts of the pig. There is not much meat on the bones, of course, so they are not expensive.
  2. They can be used as a flavoring for greens and for making soups. Or possibly they can be placed in a covered pot with sauerkraut and simmered till they are deliciously tender.
  3. I put a healthy pinch of sugar and some fried onions in my sauerkraut and then load the pot with the neck bones.