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» Pork Simmered With Five Spice Powder (Thit Thung)
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Pork Simmered With Five Spice Powder (Thit Thung)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x shallots or possibly white part of 2 scallions
3/8 tsp five-spice pwdr
  Freshly-grnd white pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 x garlic cloves
1/3 garlic cloves
$4.00 per pound
$0.01
1Â 1/2 Tbsp. granulated sugar
3/4 teaspoon
$1.44 per pound
$0.01
1 Tbsp.
fish sauce
1/2 teaspoon
$5.49 per 7 ounces
$0.08
6 Tbsp.
water
1 tablespoon
n/a
2 Tbsp. light
soy sauce
1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1 Tbsp. vegetable
oil
1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 lb
pork shoulder
with rind, or possibly pork butt
1 1/3 oz
$2.49 per pound
$0.21
Total per Serving
$0.36
Total Recipe
$2.15
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