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Receta Pork Steak And Limas
by CookEatShare Cookbook

Pork Steak And Limas
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Ingredientes

  • 4 lean pork steaks
  • 1 c. dry limas
  • 1 onion, minced
  • Salt and pepper
  • 1 bay leaf
  • 1 1/2 c. water
  • 4 tbsp. brown sugar
  • 4 tbsp. vinegar

Direcciones

  1. Soak limas over night. Drain. Brown pork steaks and onion in warm fat. Put limas in casserole, add in seasonings and water; top with steaks and onion. Bake at 375 degrees for 1 hour. Mix brown sugar and vinegar and pour over steaks. Bake 15 min more.