Receta Pork Tenderloin

by Kathryn Geitner

Yummy! I do love Pork Tenderloin and I whipped up this quick marinade.

• 1/4 c balsamic vinegar
• 1/4 c honey
• 1/4 c soy sauce
• 2 tsp thyme

Mix, put in gallon size plastic bag; marinate overnight. Bake at 325 for 30 min and then sear on grill or grill pan.