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Cerrar
Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
pimento cheese
21.0g
bacon
29.0g
Total Per Serving Total for Recipe
Protein (g) 4.65 3.36 8.01 8.01
Total Fat (g) 6.55 13.06 19.61 19.61
Carbohydrates (g) 0.36 0.19 0.55 0.55
Ash (g) 1.23 0.73 1.95 1.95
Calories (kcal) 78.75 132.82 211.57 211.57
Starch (g) n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 8.21 11.66 19.86 19.86
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.13 0.0 0.13 0.13
Galactose (g) n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.0 0.0
Calcium (mg) 128.94 1.74 130.68 130.68
Iron (mg) 0.09 0.14 0.23 0.23
Magnesium (mg) 4.62 3.48 8.1 8.1
Phosphorus (mg) 156.24 54.52 210.76 210.76
Potassium (mg) 34.02 60.32 94.34 94.34
Sodium (mg) 299.88 241.57 541.45 541.45
Zinc (mg) 0.63 0.34 0.97 0.97
Copper (mg) 0.006 0.02 0.027 0.027
Manganese (mg) 0.004 0.006 0.01 0.01
Selenium (mcg) 3.0 5.9 8.9 8.9
Vitamin A, IU (IU) 219.45 10.73 230.18 230.18
Retinol (mcg) 49.35 3.19 52.54 52.54
Vitamin A, RAE (mcg_RAE) 52.08 3.19 55.27 55.27
Beta Carotene (mcg) 31.71 0.0 31.71 31.71
Vitamin E (mg) 0.06 0.08 0.14 0.14
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 4.2 0.0 4.2 4.2
Tocopherol, beta (mg) n/a 0.01 0.01 0.01
Tocopherol, gamma (mg) n/a 0.02 0.02 0.02
Tocopherol, delta (mg) n/a 0.0 0.0 0.0
Vitamin C (mg) 0.5 0.0 0.5 0.5
Thiamin (mg) 0.006 0.081 0.088 0.088
Riboflavin (mg) 0.074 0.032 0.105 0.105
Niacin (mg) 0.017 1.111 1.128 1.128
Pantothenic acid (mg) 0.103 0.151 0.254 0.254
Vitamin B-6 (mg) 0.015 0.061 0.076 0.076
Folate (mcg) 1.68 0.58 2.26 2.26
Vitamin B-12 (mcg) 0.15 0.2 0.35 0.35
Choline (mg) 7.6 13.5 21.1 21.1
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.067 0.029 0.096 0.096
Threonine (g) 0.151 0.131 0.282 0.282
Isoleucine (g) 0.214 0.157 0.371 0.371
Leucine (g) 0.412 0.261 0.673 0.673
Lysine (g) 0.462 0.278 0.74 0.74
Methionine (g) 0.12 0.075 0.195 0.195
Cystine (g) 0.029 0.038 0.067 0.067
Phenylalanine (g) 0.235 0.133 0.369 0.369
Tyrosine (g) 0.254 0.104 0.359 0.359
Valine (g) 0.279 0.18 0.459 0.459
Arginine (g) 0.195 0.218 0.413 0.413
Histidine (g) 0.189 0.128 0.317 0.317
Alanine (g) 0.118 0.215 0.332 0.332
Aspartic acid (g) 0.286 0.316 0.602 0.602
Glutamic acid (g) 0.964 0.496 1.46 1.46
Glycine (g) 0.076 0.235 0.311 0.311
Proline (g) 0.473 0.186 0.658 0.658
Serine (g) 0.225 0.128 0.352 0.352
Cholesterol (mg) 19.74 19.72 39.46 39.46
Trans Fat (g) n/a 0.0 0.0 0.0
Saturated Fat (g) 4.129 4.347 8.476 8.476
Phytosterols (mg) n/a n/a 0.0 0.0
Monounsaturated Fat (g) 1.877 5.815 7.692 7.692
Polyunsaturated (g) 0.208 1.459 1.667 1.667