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Pork Tocino - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
500 grams pork kasim, sliced thinly
1 tsp UFC Iodized Salt
3 tablespoons achuete seeds dissolved in 3 tablespoons hot water, strained
½ cup DATU PUTI Vinegar, for dipping sauce
Ingredients Per Serving Qty Common Price Price per Serving
6 tablespoons white sugar 1 tablespoon
$1.44 per pound
$0.05
¼ cup GOLDEN FIESTA Palm Oil 2 3/8 teaspoons
$1.00 per 10 3/4 ounces
$0.04
Total per Serving $0.09
Total Recipe $0.44
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