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» Pork With Blackberry Gastrique And Mango Salsa
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Pork With Blackberry Gastrique And Mango Salsa
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Hard-ripe mango, pitted
  And peeled cut in 1/4" cubes
  Minced
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp. Finely minced red onion
1 teaspoon
$0.99 per pound
$0.01
1/4 tsp Freshly grated
lime zest
0.04 teaspoon
n/a
1 Tbsp. Fresh
lime juice
1/2 teaspoon
$1.49 per 15 fluid ounces
$0.01
2 Tbsp. Fresh
mint
leaves --
1 teaspoon
$3.92 per ounce
$0.26
3/4 c. Red
wine vinegar
2 tablespoons
$3.39 per 12 fluid ounces
$0.28
3 Tbsp. Seedless
blackberry
1 1/2 teaspoons
$2.99 per 6 ounces
$0.08
  Preserves
1/6 preserves
$4.39 per 23 ounces
$0.03
1/4 tsp
Salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving
$0.68
Total Recipe
$4.06
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