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Portuguese Sangria - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 shot of Porto wine
1 shot of Martini Rosso
1 orange, thinly sliced
1/2 c. of 7-Up
cinnamon
3 mint leaves
Ingredients Per Serving Qty Common Price Price per Serving
1 bottle of red wine - preferably Portuguese 1/4 can
$0.35 per fluid ounce
$1.31
1 shot of brandy 1/4 jigger
$22.00 per liter
$8.45
1 shot of triple sec 1/4 jigger
$22.00 per liter
$2.30
1 apple, thinly sliced 1/4 apple
$1.46 per pound
$0.15
1 lemon, thinly sliced 1/4 lemon
$0.80 per item
$0.20
1 qt of orange juice 1/4 quart
$4.79 per 59 fluid ounces
$0.65
2 small bags of sugar (espresso style) 1/4 sugar
$1.44 per pound
$0.00
Total per Serving $13.05
Total Recipe $52.21
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