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Pot Roast Continental - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Worcestershire sauce
Garlic pwdr
Ingredients Per Serving Qty Common Price Price per Serving
3-4 pound chuck roast 4 2/3 oz
n/a
 
1 c. diced celery 1 tablespoon
$1.99 per pound
$0.04
1 c. sliced onion 1 tablespoon
$0.79 per pound
$0.02
1/3 c. catsup 1 1/3 teaspoons
$4.39 per 32 ounces
$0.03
1/2 c. red wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1 beef bouillon cube 0.08 beef bouillon
n/a
 
3/4 c. warm water 1 tablespoon
n/a
 
Carrots (optional) 0.08 carrots
$1.49 per pound
$0.02
Total per Serving $0.22
Total Recipe $2.63
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