Receta Potato and Egg Salad

by Praveen Kumar

Potato and Egg Salad Recipe

A simple and delicious salad with boiled potatoes and hard-boiled egg.

Ingredients:

• Potatoes – 500 gms, boiled, peeled, halved (or quartered)
• Eggs – 2, hard-boiled, peeled, grated or finely chopped
• Mayonnaise – 4 tblsp
• Dijon Mustard – 1 tsp
• Spring Onion – 1, chopped
• Sun-dried Tomatoes – 2 to 3, finely chopped (optional)
• Green Capsicum – 2 to 3 tblsp, finely chopped (optional)
• Pepper Powder as per taste
• Coriander Leaves – few, chopped
• Salt as per taste

Method:

1. Add the potatoes to a large bowl.

2. Add the eggs, mayonnaise, dijon mustard, spring onions, tomatoes, capsicum and mix well.

3. Sprinkle some salt and pepper. Mix well.

4. Garnish with coriander leaves.

5. Cover and keep it in the fridge for 30 minutes.

6. Serve.

image via flickr

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