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» Potato Artichoke Cream Cheese Soup
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Potato Artichoke Cream Cheese Soup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 small yellow/white onions-chopped (you could use leeks too)
1 block softened cream cheese (regular or possibly reduced fat)
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 tbsp extra-virgin extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 clove
garlic
, chopped
1/2 garlic cloves
$4.00 per pound
$0.01
2 medium
potatos
, peeled and minced
1 potatos
$0.50 per pound
$0.23
1 (8-ounce) package frzn
artichoke hearts
, thawed or possibly 1 can artichokes (in water) liquid removed
4 oz
$3.99 per 13 3/4 ounces
$1.16
4 c.
chicken stock
2 cups
$0.99 per 14 1/2 ounces
$1.14
1/2 tsp
salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/4 tsp freshly grnd black
pepper
1/8 teaspoon
$7.99 per 16 ounces
$0.00
2 tbsp minced
chives
or possibly
scallions
, for garnish
1 tablespoon
$2.59 per 2/3 ounces
$0.83
Total per Serving
$3.58
Total Recipe
$7.16
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