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Receta Potato Ham Scallop

by CookEatShare Cookbook

Ingredientes

2 c. fully-cooked ham 6-8 medium potatoes, thinly sliced 1/4 c. minced onions 1/3 c. flour

2 c. lowfat milk 3 tbsp. dry bread crumbs 1 tbsp. melted butter Salt and pepper to taste

Direcciones

1. Place 1/2 of ham in 2 qt casserole. Cover with 1/2 potatoes and onions. Cover with 1/2 the flour and season with salt and pepper. Repeat layers. Pour lowfat milk over all. Combine bread crumbs and butter; sprinkle over top. Bake, covered, at 350 degrees till potatoes are nearly tender: 1 1/4 - 1 1/2 hrs. Uncover. Bake 15 min longer.
2. Microwave: Bake on roast or possibly medium 20-25 min, covered.

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