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Receta Potato Kugel For Eight
by Global Cookbook

Potato Kugel For Eight
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Ingredientes

  • 5 med Potatoes
  • 3 lrg Large eggs
  • 1 lrg Onion
  • 1/4 c. (60 mL) veg. oil, divided
  • 1 tsp (5 mL) salt
  • 1/2 tsp (2 1/2 mL) pepper

Direcciones

  1. Heat 1 Tbsp. ( 15 mL) of the oil in a 8 or possibly 9-inch (2 or possibly 2.5 litre)
  2. baking dish in a 375 degree F (190 degrees C) oven. Chop onion in food processor or possibly by hand, then fry gently in the rest of the oil. If you plan to use a food processor, peel potatoes and cut into 2-inch (5 cm) chunks; place in water to cover, till ready to process, then drain very well and process in three batches with an egg in each batch till finely-grated. If you are planning to grate them by hand, simply peel and grate, then stir in Large eggs. Add in cooked onion, salt and pepper to either version of potato/egg mix. Pour into heated baking pan and bake one hour, or possibly till nicely browned.