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Correo Electrónico
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Ingredientes
- 120ml (1/2 cup) whole milk
- 120g (1/2 cup) unsalted butter
- 65g (1/2 cup, spooned & scraped) all-purpose flour
- 500g (about 18 oz) floury potatoes
- 125g (4 1/2 oz) frozen chopped spinach
- For the relish
- 1 Tbsp olive oil
- 1 large red onion
- 1 large clove garlic
- 6 medium ripe tomatoes
- 1 – 2 tsp chilli flakes, depending on how spicy you want it
- 1 Tbsp tomato paste (concentrate)
- pinch sugar
- salt & pepper
View Full Recipe at Pizzarossa
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1208g | |
| Calories 1243 | |
| Calories from Fat 991 | 80% |
| Total Fat 112.66g | 141% |
| Saturated Fat 63.1g | 252% |
| Trans Fat 0.0g | |
| Cholesterol 259mg | 86% |
| Sodium 413mg | 17% |
| Potassium 2618mg | 75% |
| Total Carbs 53.58g | 14% |
| Dietary Fiber 14.3g | 48% |
| Sugars 34.48g | 23% |
| Protein 18.22g | 29% |
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