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Potted Duck - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
225 gm Duck breast 56 1/4 g
$19.00 per pound
$2.36
225 gm Pork belly 56 1/4 g
$9.00 per pound
$1.12
225 gm Pork fat 56 1/4 g
$4.29 per pound
$0.53
2 x Garlic cloves, minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 x Bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
1 Tbsp. Thyme, minced 3/4 teaspoon
$1.97 per 2 ounces
$0.02
50 ml Brandy 2 1/2 teaspoons
$22.00 per liter
$0.28
Total per Serving $4.38
Total Recipe $17.52
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