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Receta Pound Cake With Vanilla Ice Cream And Chocolate Sauce
by Global Cookbook

Pound Cake With Vanilla Ice Cream And Chocolate Sauce
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  Raciónes: 4

Ingredientes

  • 4 slc lb. cake, 1" thick
  • 1 pt vanilla bean ice cream
  •     Chocolate syrup as needed
  •     (Hershey brand recommended)

Direcciones

  1. Top lb. cake slices with a generous scoop of softened vanilla bean ice cream and drizzle liberally with chocolate syrup.
  2. This recipe yields 4 servings.