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Praram Long Song Robust Version - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Phak bung (swamp cabbage), shredded
1 Tbsp. Prik ki nu daeng (red Birdseye chilis), finely sliced
1 c. Pork stock
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Pork, cut into small bite sized pcs 1/4 cup
$4.49 per pound
$0.59
1 Tbsp. Garlic, finely minced 3/4 teaspoon
$4.00 per pound
$0.02
1 Tbsp. Ginger, finely minced 3/4 teaspoon
$2.99 per pound
$0.01
1 Tbsp. Red curry paste 3/4 teaspoon
$1.29 per 6 ounces
$0.03
1 Tbsp. Garlic, very finely minced 3/4 teaspoon
$4.00 per pound
$0.02
2 Tbsp. Red curry paste 1 1/2 teaspoons
$1.29 per 6 ounces
$0.06
1 c. Coconut lowfat milk 1/4 cup
$2.79 per item
$0.14
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 pch Salt 1/4 pinch
$2.91 per 16 ounces
$0.00
1 Tbsp. Lime juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
1/2 c. Raw peanuts, crushed 2 tablespoons
$13.99 per 5 pounds
$0.11
Total per Serving $1.00
Total Recipe $4.01
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