Receta Prawn and Drumstick Leaves Poriyal

Prawn and Drumstick Leaves Poriyal Recipe By Praveen Kumar Published August 23, 2016 | Drumstick, Prawn | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pin It An easy to make and simple South Indian poriyal dish with prawns and drumstick leaves. Ingredients: Prawns – 200 gms, cleaned, washed, deveined Drumstick Leaves – 2 cups Shallots (Sambar Onions) – 30, sliced Dry Red Chillies – 4 Oil – 1/4 cup Coconut – 2 to 3 tblsp, grated Salt as per taste Turmeric Powder – 1 tspMethod: 1. Heat oil in a pan over medium flame. 2. Fry the red chillies for a minute. 3. Add the onions and saute well. 4. Add the prawns and stir well. 5. After a minute add the drumstick leaves and enough salt. 6. Mix well. 7. Add turmeric power and…