Esta es una exhibición prevé de cómo se va ver la receta de 'Prawn and vegetable Rice' imprimido.

Receta Prawn and vegetable Rice
by Saru

Prawn and vegetable Rice

With lots of flavorful spices and ingredients, including fresh carrots,cauliflower and green peas fresh or frozen prawns, you’ll have a tasty main dish in minutes.Super fast, super easy, and super tasty!.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Seafood
Tiempo para Cocinar: Raciónes: 4 people

Ingredientes

  • Fresh or frozen prawns 600 gms
  • Rice soaked-3 cups
  • 1 tsp each garlic and ginger finely crushed
  • salt and pepper to taste
  • mild red or green chillis-4
  • 2 inch cinnamon sticks
  • 2 cardamoms
  • 2 cloves
  • oil-6 tbsp
  • onions finely chopped-2 med sized
  • coconut milk -2 cups( or you could use vegetable stock if you wish)
  • green peas fresh or frozen-1 cup
  • cauliflower chopped into small florets-1/2 cup
  • carrots diced small- 1/2 cup

Direcciones

  1. Slice and mix prawns with salt and pepper
  2. grind chillis and whole spices with a little water to a paste consistency.
  3. Heat oil in a pan
  4. Add onions and saute.Add crushed Ginger and garlic and further saute for 1 min
  5. Add vegetables and marinated prawns and saute well.
  6. Add ground paste and mix well.
  7. Add coconut milk and stir.
  8. Add 4 cups water.
  9. Cover and cook till rice is done.
  10. Serve with spiced yogurt and some crisps on the side.