Receta Prawn Puttu Recipe | Prawn Podimas | Eral Puttu | Minced Prawns

PREPARATION METHOD

Shell and de-vein prawns. Wash well and put inside a blender jar and grind just for a few seconds. Remove from blender and set aside.

Crush or grind peppercorns and cumin seeds coarsely.

Now chop onions, green chillies and garlic finely and crush ginger. You can also chop ginger if you do not mind biting into them.

Now place a pan on flame and pour oil into it.

After it heats up add mustard seeds, whole skinned black gram and saute until mustard seeds splutter well and black gram turns slightly brown. Now add crushed ginger, chopped garlic, chopped green chillies, and saute.

Then add chopped onions and saute until it is half cooked.

Add salt, turmeric powder and saute until…