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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For broth
1 cup prawn heads and shells
Salt and pepper for taste
For chilli dip
3 birds eye/red chillies
For dumplings
8 wanton skin
For assembling (as needed)
Wanton noodles - blanched to soften
Kai lan/Chinese kale - sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp anchovies granules (optional) 1/2 teaspoon
$3.19 per 2 ounces
$0.14
2 green chillies 1 chillies
$1.99 per pound
$0.20
1 tbsp vinegar 1 1/2 teaspoons
n/a
 
1 tsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
2 tbsp dark soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
7 medium size prawns (remove head and skin, de-vein and finely chopped) 1/2 shrimp
$6.99 per pound
$0.05
1/2 tsp cornflour 1/4 teaspoon
$1.99 per 16 ounces
$0.00
1 stalk spring onion - sliced thinly 1/2 stalk
$1.09 per cup
$0.08
1 tsp light soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
A pinch of pepper 1/2 pinch
$7.99 per 16 ounces
$0.00
Spring onion - sliced 1/2 spring onion
$1.09 per cup
$0.08
Total per Serving $0.71
Total Recipe $1.41
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