Receta Prawns in Tamarind Sauce
Delicious King Prawns in a Tamarind Sauce. Best served with cooked rice.
Ingredients:
- King Prawns – 10 to 12, raw, peeled, shells reserved, tails and head intact
- Butter – 1 1/2 tblsp + 1/2 tblsp
- Garlic – 1 clove
- Dry Red Chilli – 1
- Onion – 1/2, small, sliced
- Chicken Stock – 125 ml
- Tamarind Paste – 75 gms
Coriander Leaves – few, chopped