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1 c. prik ki nu daeng (red chilies), prepared
5 Tbsp. galangal (kha), grated
2 Tbsp. shredded bai makroot, (lime leaves)
4 Tbsp. kapi, (fermented shrimp paste)
Ingredients Per Recipe Qty Common Price Price per Recipe
5 Tbsp. lemon grass, finely sliced 5 tbsp
$3.79 per 1 3/8 ounces
$2.29
10 Tbsp. shallots, minced 10 tbsp
$3.99 per pound
$0.88
10 Tbsp. garlic, chopped 10 tbsp
$4.00 per pound
$0.75
5 Tbsp. coriander/cilantro root, minced 5 tbsp
$1.69 per 1 1/4 ounces
$1.19
2 Tbsp. coriander seed 2 tbsp
$1.69 per 1 1/4 ounces
$0.48
1 Tbsp. cumin seed 1 tbsp
$1.69 per 1 1/4 ounces
$0.29
1 Tbsp. freshly grnd black pepper 1 tbsp
$7.99 per 16 ounces
$0.11
Total Recipe $5.99
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