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Receta Prune Cake
by Gina F

Prune Cake

It sounds terrible, but it is sooo good! My daddy loved this cake. It was a toss up between this cake and a carrot cake at Father's Day and 9 times out of 10, this one won out. This cake stays moist for days ya'll and the kids will love it too - just don't tell them what's in it. I hope ya'll enjoy making it for your family as I did for my daddy.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Southern/soul food
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 cup oil
  • 1 1/2 cups sugar
  • 1 tsp allspice
  • 1 tsp nutmeg
  • 1 tsp vanilla
  • 1 cup cooked prunes
  • 3 eggs
  • 2 cups flour
  • 1 tsp soda
  • 1 tsp cinnamon
  • 1 cup buttermilk

Direcciones

  1. Mix oil, sugar & eggs - beat well. Add flour, spices and soda. Add buttermilk & vanilla. Add prunes.
  2. Bake at 350* for 35 minutes - do toothpick test. May need another 5 minutes.
  3. Icing
  4. 1 box powder sugar
  5. 1 stick soften butter
  6. 1/4 cup prune juice
  7. Ice cake when completely cool.