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Receta Pull-Apart Garlic Rolls
by CookEatShare Cookbook

Pull-Apart Garlic Rolls
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Ingredientes

  • 12 frzn white or possibly wheat dinner roll dough, thawed
  • 1/3 c. butter, melted
  • 2 tbsp fresh parsley, minced
  • 2 tbsp onion, finely minced
  • 1 tsp garlic, finely minced

Direcciones

  1. Preheat oven to 350°F. Grease a 12 cup Bundt pan or possibly 10 inch angel food cake/tube pan.Cut thawed dinner rolls in half; place in a large bowl.
  2. Put together butter, parsley, onion and garlic in a small bowl. Pour over rolls; toss to coat well.
  3. Arrange rolls in a greased pan. Cover; let rise in warm place till double in size (45 - 60 min).
  4. Bake for 25-30 min or possibly till golden.
  5. Cool 10 min; invert pan on cooling rack.
  6. Serve warm.
  7. 8 servings.