Receta Pumpkin Cinnamon Muffins and Cooking Lessons from Grizelda The Ghastly Gourmet

click to rate
1 voto | 904 views
 

Ingredientes

  • Prep Time: 15 min
  • Cook Time: 20 min
  • Total Time: 35 min
  • 1½ cups all-purpose flour
  • ½ cup wheat bran (you’ll find it in the cereal aisle)
  • ½ tsp each baking soda, salt and ground ginger
  • 1½ cups canned pumpkin (no spices added)
  • ½ cup lightly packed brown sugar

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 469g
Calories 1260  
Calories from Fat 25 2%
Total Fat 2.93g 4%
Saturated Fat 0.51g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2009mg 84%
Potassium 1185mg 34%
Total Carbs 293.55g 78%
Dietary Fiber 18.2g 61%
Sugars 119.53g 80%
Protein 26.33g 42%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment