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Pumpkin crème-soup with shrimp, cream cheese and basil. - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
2 pound of pumpkin; 5 1/3 oz
$0.15 per ounce
$0.80
1 cup of cream cheese; 2 tablespoons
$3.15 per 8 ounces
$0.54
1 carrot; 1/6 carrot
$1.49 per pound
$0.03
½ cup of shrimp; 1 tablespoon
$6.99 per pound
$0.30
1 teaspoon of fresh ground pepper; 1/6 teaspoon
$7.99 per 16 ounces
$0.01
1 teaspoon of Italian seasoning mix; 1/6 teaspoon
$6.09 per 16 ounces
$0.01
½ mid-sized onion; 0.08 onion
$0.79 per pound
$0.02
2 teaspoons of salt; 1/3 teaspoon
$2.91 per 16 ounces
$0.01
½ cup of fresh basil; 1 tablespoon
$2.59 per cup
$0.22
1 red bell pepper; 1/6 bell pepper
$3.29 per pound
$0.14
Total per Serving $2.08
Total Recipe $12.48
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