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Receta Pumpkin Patch Pie
by Global Cookbook

Pumpkin Patch Pie

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Ingredientes

1 pt Softened orange sherbet
8 ounce Tub thawed cold whip

1 x Oreo pie crust
9 x Oreo cookies, minced

Direcciones

Place sherbet in bowl; stir in 1/2 of the cold whip till well blended. Spoon into crust. Sprinkle with minced oreo cookies, pressing firmly into sherbet. Cover with remaining cold whip. Freeze 4 hrs or possibly till hard. Let stand at room temp 10 min before serving. Garnish with finely minced oreo cookies & candy pumpkins, if you like. Store leftover pie in freezer.